Falmouth: 8am - 6pm, Open Monday - Saturday, Closed Sunday. 231-826-3333
Reed City: 7am - 7pm, Open Monday - Saturday, Closed Sunday. 231-791-7777
Reed City Clothing: 9am - 6pm, Open Monday - Saturday, Closed Sunday. 231-791-7777
Evart: 7am - 8pm, Open Monday - Saturday, Closed Sunday. 231-734-5515
Get a Deer, Bring it Here!
Deer & Bear Processing in Falmouth & Reed City.
Standard Cuts just $139 for Deer.
Liberty & Youth Hunt, September 12 & 13
Early Antlerless Firearm September 19 & 20
Good luck hunters!
Ebels Whole Hog Pricing
Whole Hog $2.09/lb. Hanging Weight
(average 200-240 lbs.)
Half Hog $2.39/lb. Hanging Weight
(average 100-120 lbs.)
Smoked meats additional $1.49/lb.
No packaging or butchering fees when you choose Ebels!
Ebels Whole Beef Pricing
$5.49/lb. Hanging Weight
Choose from a Whole, Half or Quarter Beef to fill your freezer.
½ Beef Average Weight 400-450 lbs.
¼ Beef Average Weight 200-225 lbs.
No packaging or butchering fees when you choose Ebels!
LTJ Fully Cooked Hams
Check out our ham reheat instructions.
Navigate below to view each.
Whole Boneless Ham:
5 hours at 275°
Half Boneless Ham:
3 hours at 275°
Semi-Boneless Ham
7 hours at 325°, or 225°overnight.
Half Semi-Boneless Ham:
5 hours at 275°
LTJ Fully Cooked Hams
Check out our ham reheat instructions.
Navigate below to view each.
Whole Legend Ham:
2 ½ hours at 275°
Half Legend Ham:
1 ½ hours at 275°
Whole Picnic Ham:
6 hours at 325°, or 225° overnight.
